Processed animal protein

 

TECHNOLOGY

The product obtained from animal by-products not intended for human consumption, belonging to the category 3 of risk within the meaning of the Regulation (EC) No 1069/2009 of the European Parliament and of the Council of 21st October 2009.

Method used for processing METHOD: 1, 4, 5, 7
Form lloose, homogeneous
Possible forms of packaging Product sold in bulk or packed in BIG-BAG type bags (1000kilos) or SMALL-BAG type bags (50 kilos)

DESCRIPTION

The product is intended for the purposes complying with the Regulation (EC) No 1069/2009 of the European Parliament and of the Council of 21st October 2009.

It can be a perfect ingredient for the production of pet and fur animals food.

 

Due to the type of raw material used in the production, we offer a processed animal protein in the following options:

  • PROCESSED ANIMAL PROTEIN – FROM POULTRY
    The product obtained from poultry by-products of animal origin.
  • PROCESSED ANIMAL PROTEIN – FROM FEATHERS
    The product obtained from feathers by-products of animal origin.
  • PROCESSED ANIMAL PROTEIN – FROM BLOOD
    The product obtained from animal by-product – poultry, pork and beef blood.
  • PROCESSED ANIMAL PROTEIN – MIXED
    The product obtained from pork, poultry and beef by-products of animal origin.

 

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